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Explore all my favorite Amazon picks, from wellness and kitchen staples to non-toxic home essentials—all in one place.

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Essentials i’m loving

  • our place convection oven
  • cute butter bell
  • zassenhaus bread slicer
  • pure dark spring & mulberry date sweetened chocolate
  • large baking trays
  • magnetic digital thermometer
  • glass stand mixer bowl with lid

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@ELLAVATEHEALTH

ellavatehealth

Sharing traditional nutrition & wellness tips along with nourishing recipes to ellavate your health 🧘🏼‍♀️☀️🥩
🍞 @ellavatedkitchen

Today’s lunch was inspired by fresh ingredients I Today’s lunch was inspired by fresh ingredients I picked up at the farmers market! 

🥪 Homemade za’atar sourdough focaccia, basil pesto, @cheesepeopleofgr burrata, heirloom tomato, summer squash, fresh greens, @truestoryfoods chicken breast, freshly shredded parmesan, truffle oil & a drizzle of balsamic

🍒 peaches, cherries, blackberries, raspberries, fresh mint, @triplebhoney local raw honey & flaky salt

Homemade Basil Pesto 

- 2 cups packed fresh basil
- ⅓ cup pumpkin seeds
- 2 garlic cloves
- ½ cup freshly grated Parmesan
- ⅓ cup extra-virgin olive oil
- ¼ tsp sea salt
- 2 tsp fresh lemon juice

Add everything to a food processor and blend until smooth, scraping down the sides as needed

#farmersmarket #lunch #sourdough #summersandwich #focaccia
Homemade cream cheese & sourdough for an ELLAvated Homemade cream cheese & sourdough for an ELLAvated smoked salmon breakfast plate 

On the toast:
Homemade dill pickle scallion cream cheese
Smoked salmon
Capers
Fresh dill, chives & everything bagel seasoning 

Served with:
A soft-boiled egg
Strawberries

Homemade Cream Cheese

Ingredients:
- 8 cups whole milk
- 3 tbsp fresh lemon juice
- Salt, to taste

1. Heat the milk until it’s just simmering, don’t let it boil
2. Stir in the lemon juice until the curds separate from the whey
3. Save the whey, then strain the curds through a cheesecloth
4. Transfer the curds to a food processor, add salt, and blend until smooth, can add a few teaspoons of the reserved whey until desired consistency 
5. Chill until cold

I mixed chopped dill, pickles, and scallions into the cream cheese!

#homemade #fromscratch #breakfastplate #sourdough #breakfast
Let’s make my dad a sandwich for Father’s Day 🥪 H Let’s make my dad a sandwich for Father’s Day 🥪

He requested homemade sourdough ciabatta with pesto, grilled chicken, mozzarella, caramelized onions, lettuce & tomato
Spring has been in full swing Spring has been in full swing
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